o(∩_∩)o Chinese Food Recipe：Minced Tomatoes With Shelled Shrimps Today special more suitable for the children.Fresh and tenderness,sweet with slightly acid.It is innovative Cantonese Dishes. Key material: shrimp，onion，tomato，garlic，chili， Seasoning： oil，salt，ketchup,dried parsley Before cooking: 1.Shell the shrimps and devin them,wash them and dry them up with the kitchen (Read more)
o(∩_∩)o Chinese Food Recipe：Shredded Pork With Spicy Garlic(hot) Sauce Like Fish Flavored Today special name from the seansoning like the fish flavored.This is a raditional Sichuan dish. Sichuan cuisine is the main type of traditional flavor.This tast from modulate with pickled chilli,onion, ginger, garlic, sugar, salt, soy sauce and other condiments. Whether the elderly or children (Read more)
o(∩_∩)o Chinese Food Recipe：Spareribs With Sugar And Vinegar Today’s dish is special in Wuxi of China.“Sugar And Vinegar” major Chinese cuisines have a taste.It originated from the Wuxi in Jiangsu.Now, Jiangsu, Zhejiang, Sichuan dishes in the widely circulated.Many of the popular gourmet like this. Key material: 250 g Pork spareribs,ginger,green onion,some (Read more)
Chinese Food Recipe：Braised pettitoes with chili Many foreigners do not eat the pettitoes but chinese people like this.Good for the skin since the pettitoes is rich in collagen.This dish looks very complicated but in fact the operation is very simple. Key material: pettitoes,dry chili,garlic,ginger,allium Seasoning: wild pepper,salt,black soy sauce,vinegar,fines herbs Before (Read more)
Chinese Food Recipe：Sichuan sausages There are something in life, you think you can it better, if you could live it again However, no matter what happens, one day all the disppointment and sorrows will go away… There are still aftershocks now since two weeks have passed in Sichuan. People still living in misery in the disaster area. Today I recommended the Sichuan sausage for (Read more)
