Archive for June, 2008

o(∩_∩)o Chines Food Menu:Stuffed Glutinous Rice Balls with Mango

Sunday, June 15th, 2008

o(∩_∩)o Chines Food Menu:Stuffed Glutinous Rice Balls with Mango Today’s special is a smart snack. Easy cook and delicious.This snack is one of the best food in your afternoon tea time.It named Nuo Mi Zi in China. Key material: glutinous rice powder 250g, mango juice 250mg, mango 100g, Seasoning: sugar 10 teaspoon, desiccated coconut, Before cooking: 1. Mango - peeled, (Read more)

Chinese Cold Food:Glutinous Rice and Lotus Root Slices

Friday, June 13th, 2008

Chinese Cold Food:Glutinous Rice and Lotus Root Slices Chinese cold food in general is the first to show the dishes.Today’s special more welcome by the girls. Key material: glutinous rice, 200g Lotus root,2,3 stalk Seasoning: 4 tsp rock candy,(5 tsp brown sugar) 1.5 tsp honey, Before cooking: 1.Give the glutinous rice a long soak before cooking,the time more than two (Read more)

o(∩_∩)o Chines Food Menu:Steam Chinese Special Dumpling(Shao Mai)

Thursday, June 12th, 2008

o(∩_∩)o Chines Food Menu:Steam Chinese Special Dumpling(Shao Mai) Today’s special is a famous snack in China.It named Shao Mai in China. The southerners like eat this in China.If you like seafood you will choose put a shelled shrimp on top of Shao Mai. Key material: glutinous rice 600g, wheat starch 500g, pork 150g, dried mushroom 50g, Seasoning: soy (Read more)

o(∩_∩)o Chines Food Menu:Chinese Pumpkin Cake and Chinese Pumpkin Pie

Wednesday, June 11th, 2008

o(∩_∩)o Chines Food Menu:Chinese Pumpkin Cake and Chinese Pumpkin Pie Today’s special is a snack in China. As the malleable dough you can make any shape you want.Make the dough to form a heart and cook this for your lover is a good choice. Key material: glutinous rice powder 200g, Pumpkin 250g, bean paste 50g, plain flour 50g, Seasoning: sugar 70g, Before cooking: 1.Peel (Read more)

o(∩_∩)o Chines Food Menu:Chinese Pastry(deep-fried round donuts covered in sesame seeds)

Monday, June 9th, 2008

o(∩_∩)o Chines Food Menu: Chinese Pastry(deep-fried round donuts covered in sesame seeds) Today’s special is a common snack in China. Easy cooking and unique flavor.The sweets lovers and the children love this.It was named Ma Tuan in China. Key material: glutinous rice powder 200g, bean paste 100g, sesame seeds 50g, Seasoning: sugar 70g, Shortening 20g, Before (Read more)