o(∩_∩)o Chinese Food Recipe：Braised drumsticks in brown sauce
This seemingly complex dishes, in fact very simple operation.Kids almost like to eat this.
If you are required to bring their own lunch people.Today’s special is also a good choice.
Key material:
drumsticks 500g，
spring onion 50g，
Ginger 20g
Seasoning：
1 tsp salt,
4 tsp soy sauce,
1 tsp chinese rice wine，
5 tsp rock candy，
5 cup warm water
Before cooking:
1. Chop the spring onion and ginger.
2. Across the drumsticks with the knife.
Cooking processes:
1.Put a little oil in the pot and pour in all rock candy in the same time.
2.Heat down and stir it until boiled red bubble then pick drumsticks in the brown oil.
3.Put up red color on the surface of drumsticks and add in ginger and spring onion.
4.Fried them for a while and pour in warm water and other seasoning.
5.Cook for 20 minutes，dish off.
Attention:
1.Fried rock candy must be kept small fire and stirring.
2.This dish only contain protein，you need adequate vitamin for balanced nutrition.
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