Chinese Food and Cooking

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Aug
13

Chinese Food Recipe: Deep-Fried pork balls

Published by viviLee, under chinese food, chinese food menu, chinese food recipe. No Comments.

Chinese Food Recipe: Deep-Fried pork balls Today special is one of the famous Beijing dish.This dish is a good patner with Chinese wine at group time.I like to eat this very much,so I recommend this for you. Chinese cuisine seems complex but special operation is not difficulty. Key material: Pork 500g Spring onion 50g Ginger 50g Water chestnuts 100g Egg Seasoniong： 1.5tsp Salt 0.5 tsp sesame (Read more)

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Aug
11

Chinese Food Recipe: Cold Pork with Minced Garlic

Published by viviLee, under chinese food. 1 Comment.

Chinese Food Recipe: Cold Pork with Minced Garlic Today special is a famous Chinese cold dish.It is time during Beijing the Olympic Games now.I introduce this dish to everyone. I hope that all athletes can enjoy this delicious dish. Key material: Pork 500g Spring onion 50g Ginger 50g Garlic 100g Seasoniong： 0.5tsp Salt 0.5 tsp sesame oil 1 tsp dark soy sauce 1 tsp chili oil 2 tsp sugar 2 (Read more)

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Jul
23

Chinese Food Recipe：Braised drumsticks in brown sauce

Published by viviLee, under chinese food, chinese food menu, chinese food recipe. No Comments.

o(∩_∩)o Chinese Food Recipe：Braised drumsticks in brown sauce This seemingly complex dishes, in fact very simple operation.Kids almost like to eat this. If you are required to bring their own lunch people.Today’s special is also a good choice. Key material: drumsticks 500g， spring onion 50g， Ginger 20g Seasoning： 1 tsp salt, 4 tsp soy sauce, 1 tsp chinese rice wine， 5 tsp (Read more)

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Jun
29

Chines Food Menu：Braise noodle with beans

Published by viviLee, under chinese food menu. No Comments.

o(∩_∩)o Chines Food Menu：Braise noodle with beans Today’s special is one of the preference food in China.This dish is very incense and very simple,so many people like to cook this. Key material: noodle 150g, beans 1 stalk, spring onion 25g, garlic 3 clove， ginger 15g, pork 25g， Seasoning： 3 tsp soy sauce(15ml) 1 tsp sesame oil(5ml) 1 tsp salt(5g) Before cooking: 1. Slice (Read more)

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Jun
23

o(∩_∩)o Chines Food Recipe：Fried the divided squid with chili

Published by viviLee, under chinese food recipe. No Comments.

o(∩_∩)o Chines Food Menu：Fried the divided squid Key material: squid 200g, chili 1 stalk, onion 25g, garlic 1 clove， green pepper 1 stalk， ginger 15g, leek seedling 50g, Seasoning： 1 tsp light soy sauce, 1/2 tsp vinegar, 1 tsp red wine, 1/2 tsp salt, 1/2 tsp pepper, 1 tbsp starchy solution, Before cooking: 1. Clean the squid and divide them. 2. Scalding them and pick the scalded (Read more)

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