Chinese Food and Cooking

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Chinese Food Recipe: Steam flatfish with ginger and green onion Fish has a wealth of nutrition, eat at least once a week. Today’s Specials approach is very simple.Its cooking processes can be applied to other fish. If you cook delicious,please tell me. Seasoned soy sauce for seafood is a good seasoning.You need it when you will cook the seafood. Today’s special named Zheng Pingyu (Read more)

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o(∩_∩)o Chinese Food Recipe:Fried eggplant with chili sauce Eggplant is characterized by nutrient-rich and unique taste.This dish is very suitable for rice.Almost chinese people like this.I propose add less chili sauce in this dish and pour in ketchup in it for children. Key material: 100g pork, 500g eggplant, 25g mushroom, 2 stalk of spring onion, 10g ginger, 10g (Read more)

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I would like to introduce this theme only two days a week about the introduction of the top 10 in beijng.So it will be concluded before the Olympic opening ceremony.Today we have to introduce the deliciou foode.Let’s begin. o(∩_∩)o Chinese Food Recipe:Steam cod with ham and mushroom Steamed food on the practice of reservations is the best nutrition.The codfish have particularly (Read more)

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o(∩_∩)o Chines Food Menu:Steam Short Ribs with Glutinous Rice Eat this dish with spoon.Delicious since short ribs combined glutinous rice.Glutinous rice has absorbed the essence of pumpkin and ribs.Adults and children should be like this dish. Key material: glutinous rice 200g, short ribs(pork) 250mg, pumpkin(chinese cabbage), Seasoning: sugar, soy sauce, salt, sugar, chinese (Read more)

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o(∩_∩)o Chines Food Menu:Steam Chinese Special Dumpling(Shao Mai) Today’s special is a famous snack in China.It named Shao Mai in China. The southerners like eat this in China.If you like seafood you will choose put a shelled shrimp on top of Shao Mai. Key material: glutinous rice 600g, wheat starch 500g, pork 150g, dried mushroom 50g, Seasoning: soy (Read more)

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